I still dream about that.. or so goes the song. I attended a great university in the South for 2 years, and was inspired by my experiences there to create some marinades and sauces.
My competition-grade recipes are directly inspired by my experiences at my old school. Those recipes are under lock and key..sorry! However, last night when I made my competition ribs I decided to play around with the barbeque sauce and create a new school-inspired recipe.
I call my newest creation, "Sweet As Soda Pop" BBQ Sauce. It contains Tennessee Whiskey (sorry I don't think I'm allowed to list brand names), Soda Pop, and Honey. The sauce is a fairly sweet sauce. I created it to go with pork ribs, however, it would work with chicken or pulled pork too. Enjoy!
1 c. Cola
¾ c. Tennessee brand of Whiskey- Honey flavored
1 c. Ketchup
3 tbsp. Steak Sauce
¼ c. Soy Sauce
1 tsp. Onion Powder
1 tsp. Garlic Powder
1 tbsp. Mustard
1 tbsp. Honey
1/8 tsp. Black Pepper
Simmer 25 min. at a medium heat. Stir constantly.